After giving birth, the ewe can use 250 grams each of brown sugar and bran, add 2000-3000 ml of boiling water to scald, and drink it to the ewe at 40-45°C, which can restore the ewe's physical strength, replenish enough and regulate the intestines. At the same time, in the first 7 days after delivery, 50 grams of motherwort boiled water was used to drink to the ewe to promote lochia discharge and uterine recovery.
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