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Eliminate sheep to fatten

2020-11-12

Formulated nutrition

Eliminated sheep generally have stopped their growth and development. Therefore, the nutritional requirements are lower than that of lambs and young sheep, except for the increase in heat energy by about 10%. When weeding out sheep, we can choose places with abundant pasture, flat terrain and water sources for grazing and fattening, but it is difficult to make the sheep full of fat in a short period of time by grazing alone. It is generally suitable to graze for 1 month to 2 months, and then carry out no less than 1 month of house-feeding and fattening, and use high-concentration diets for fattening to achieve the purpose of improving the quality of lamb.
 
Master time
The fattening period of the eliminated sheep should not be too long, because the fat deposit capacity in the body is limited, and once the fat is full, it will no longer gain weight. Generally 2 months to 3 months is appropriate.


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